SOUS CHEF (VADODARA)
Talent Corner Hr Services Private Limited
Vadodara, Gujarat
Re Design the current QSR menu
Innovate & make new products
Improvise & standardise quality of existing products
Supervise Kitchen,Standardise recipe
Make menu new products
Suggest Healthy Meals
Review food and beverage purchases
Train junior cooks and other food preparation worker
Maintain Hygiene &streamline Kitchen processes