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  • Restaurant operation, Kitchen Management, Decent Communication Skills, Multi tasking manager, Customer care, Team Handler, Store in charge ...

  • with customers and balance seating capacity. Back of the house management experience is also essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. We’ll expect you to lead by example and uplift our

  • we have Job Opening for Assistant Restaurant Manager ARM/RGM Location: DelhiNCR/Punjab/UP/UK Interview Location: Gurgaon/Chandigarh Age: 28-32

  • Should be strong in Restaurant Manager Operations Job Location : Chennai Salary : 20,000 per month Experience : 5 Years Looking for immediate joining

  • 1.Handling assign outlets 2.Achieving sales target 3.Managing day to day operations 4. Reporting to HO 5.Training and development of new joinee 5.Ensuring SOP adhere 6. Diploma/Degree in Hotel management 7. Should have exp. in fine dinning restaurant

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

  • Overseeing overall restaurant operation standard, follow SOP to bring efficiency in operations, Plan to achieve restaurant sales budget and EBIDTA budget. - Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution

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