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  • on boarding new clients(restaurateur). Managing current clients relationships & associations. -Coordinating regularly with other teams, for eg: helping the content team with creating menus, finalizing pricing ,restaurants profile details ,other updates, newsletters & working with the customer support team What we are looking : -A highly organised professional who is a self-starter and loves the hunt ...

  • to boost the brand awareness. Carrying out marketing, promotional activities to help sales. Setting up & establishing the concept by understanding the market sense. Creating Marketing strategy for boosting Sales. Working on different ideas to take Target Segment on board Tie-Up & Association with Vendors & Candidate would be responsible for: Female candidate Preferred Overall Brand promotion/awareness ...

  • Candidate should possess minimum 8 years of solid work experience in high end fine dining restaurants. Candidate should have the calibre to run the concept kitchen effectively. Candidate having experience in new start up is highly required. Plans menus for all food outlets in the club. Schedules

  • Candidate should possess minimum 8 years of solid work experience in high end fine dining restaurants. Candidate should have the calibre to run the concept kitchen effectively. Candidate having experience in new start up is highly required. Plans menus for all food outlets in the club. Schedules

  • Candidate should possess minimum 8 years of solid work experience in high end fine dining restaurants. Candidate should have the calibre to run the concept kitchen effectively. Candidate having experience in new start up is highly required. Plans menus for all food outlets in the club. Schedules

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