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53 jobs found for Hotel Kitchen Freshar

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  • and management. Dedicated to food quality and control Maintain the schedule for kitchen staff

  • Hotel and Hospitality Industry candidates are preferred Entry provided for 1 year NO Interviews and NO Contract/Agreement 10th,12th and Diploma holders can apply Jobs in F&B service , Kitchen Helper, Admin and Housekeeping No experience required Age : 18 to 30 Salary 50-70k per month Visa

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Cross checking the daily KOT & BOT any highlight any discrepancies, mapping KOT, BOT, NC bills, verification of sales bills, surprise inspection of Kitchen, brewery, stores, Bar, Consumption analysis, also having exp. In statutory dept, meeting with

  • Carve meats Fish and shell fish Sauces for fish and shell fish Garnishing techniques and methods of service for fish Communicates politely and display courtesy to guests and internal customers Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards Communicates Leading 4*&5* Hotel Req. “Commi I/ II/ III ( Tandoor, Indian, Chinese, Conti )” Urgently for kolkata Qualification ...

  • DCDP DUTIES: To monitor stock movement and be responsible for or dering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained an d communicated to all relevant personnel. To be responsible for completing your mis en place To learn and record skills DCDP DUTIES: To monitor stock movement and be responsible for or dering on your section To ensure minimum ...

  • weekly schedules for staff and communicates changes as appropriate to all •Communicates with service and kitchen staff regarding reservations and/or special events •Conducts pre-shift, pre-meal and/or pre-event meetings with all necessary staff •Evaluates and supervises performance and carries out 5

  • We are looking for Commis Chef in hotel industry Candidate must have relevant experience. They must have working in relevant field in reputed Catering company/ Hotels/ Restaurant.He would be responsible for the day to day activities of the kitchen

  • We are looking for Commis Chef in hotel industry Candidate must have relevant experience. They must have working in relevant field in reputed Catering company/ Hotels/ Restaurant.He would be responsible for the day to day activities of the kitchen

  • We are looking for Commis Chef in hotel industry Candidate must have relevant experience. They must have working in relevant field in reputed Catering company/ Hotels/ Restaurant.He would be responsible for the day to day activities of the kitchen

  • We are looking for Commis Chef in hotel industry Candidate must have relevant experience. They must have working in relevant field in reputed Catering company/ Hotels/ Restaurant.He would be responsible for the day to day activities of the kitchen

  • We are looking for Commis Chef in hotel industry Candidate must have relevant experience. They must have working in relevant field in reputed Catering company/ Hotels/ Restaurant.He would be responsible for the day to day activities of the kitchen

  • * Marketing for Kitchen & Laundry equipment for the Clients like Hotels & Restaurant, Industrial Canteen, Hospitals & Clubs. * Good presentation & communication skills. * Knowledge of hospitality industry / Commercial Kitchen & Laundry equipment. *Marketing for Kitchen & Laundry equipment for the Clients like Hotels & Restaurant, Industrial Canteen, Hospitals & Clubs. * Good presentation & communication skills. * Knowledge of ...

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