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  • Position Title: - Steward/Stewardess Minimum Exp: 0-2 Years or BHM Graduate with exceptional communication skills. Immediate joining would be preferred. Job Description: To maintain efficient and prompt guest service as per the standards Assist Food & Beverage Servers in all aspects

  • Position Title: - Steward/Stewardess Minimum Exp: - 2 Years or BHM Graduate with exceptional communication skills. Immediate joining would be preferred. Job Description: To maintain efficient and prompt guest service as per the standards Assist Food & Beverage Servers in all aspects

  • Position Title: - Steward/Stewardess Minimum Exp: 0-2 Years or BHM Graduate with exceptional communication skills. Immediate joining would be preferred. Job Description: To maintain efficient and prompt guest service as per the standards Assist Food & Beverage Servers in all aspects

  • 1.Consistently offer professional, friendly and engaging service 2.Assist Food & Beverage Servers in all aspects of the dining experience 3.Assist guests regarding menu items in an informative and helpful way 4.Ensure the proper set up of all side stations in the outlet 5.Have knowledge of beverage 1.Previous service experience an asset 2.Primary school education 3.Excellent communication and ...

  • Aviation & Hospitality Services. Get Enrolled , Get Trained and Get Placed at the Earliest. Join us and be Placed as... Airhostess / Flight Steward Airline Ground Staff Airline Reservation Staff Airport Ground Service Airline Checkin Airline Security Airline Back Office Airline Call Centre Airport Ramp PUC / Graduation. Age less than 27 years. English Knowledge. No Tatoo / No Body art NOTE: Aviation Diploma will be ...

  • Aviation & Hospitality Services. Get Enrolled , Get Trained and Get Placed at the Earliest. Join us and be Placed as... Airhostess / Flight Steward Airline Ground Staff Airline Reservation Staff Airport Ground Service Airline Checkin Airline Security Airline Back Office Airline Call Centre Airport Ramp PUC / Graduation. Age less than 27 years. English Knowledge. No Tatoo / No Body art NOTE: Aviation Diploma will be ...

  • Carve meats Fish and shell fish Sauces for fish and shell fish Garnishing techniques and methods of service for fish Communicates politely and display courtesy to guests and internal customers Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards Communicates Leading 4*&5* Hotel Req. “Commi I/ II/ III ( Tandoor, Indian, Chinese, Conti )” Urgently for kolkata Qualification ...

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