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10 jobs found for Hotel / Restaurant / Catering in Salem

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  • The restaurant hostess is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the hostess to greet arriving guests, welcome them into the establishment and seat them

  • - Fishery Improvement Project - Responsible for Global standard system. - Traceability Projects in Raw Materials - Supplier Improvement - Coordinating with Other Departments. - Fishery Improvement Project (FIP) implementation and Coordinating with stakeholders for progress. - Develop website for FIP project and updating website by timely manner. Helping in Implementation of international standards like FSMS, BAP, TESCO ...

  • Commercial horticulturists are responsible for overseeing the growth, harvesting, packaging, selling and distribution of crops. managing weed/pest/disease control programmes. organising horticultural trials l

  • Responsible for Catering Operations in South. Current focus to expand and grow in Karnataka. Retention and Organic growth of existing business with Process Improvements and Client Engagement. Responsible for achievement of the Budgeted Financials

  • Should be strong in Baker Pastry Salary : 15,000 per month Experience : 3 Years Looking for immediate joining

  • To ensure that the highest standards of quality, cleanliness, maintenance and safety are practiced in all departments of the hotel(s) assigned To ensure compliance of Standard Operating Procedures at the property assigned. Perform daily quality audits and quality assurance exercises at the hotel. Conduct follow-up with staff to ensure that high standards of quality are maintained consistently. Liaison ...

  • Should be strong in Italian Food Mexican Food Job Location : Chennai (Nungambakkam) Salary : 16,000 to 20,000 per month Experience : 5 to 10 Years Looking for immediate joining Company will send the candidates to Mumbai for Training

  • Stores Operations, stock Management, Guest relation, P & L, Inventory management Communication Skill

  • Stores Operations, stock Management, Guest relation, P & L, Inventory management Communication Skill

  • 1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans. 2.Ensure upkeep of store premises & manage all the equipments of the store for smooth operational flow. 3.Managing Store cost 4.To carry out staff meeting at periodic intervals & ensure motivation of the ...

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