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738 jobs found for Hotel / Restaurant / Catering

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  • we have requirement for Shift Manager in Leading Restaurant . Experience:- 1 – 3 yrs Location :- Chandigarh/Jalandhar/Ludhiana Age: 22 years- 25 years Skills /Specification:- • Desirable Candidates have Knowledge of basic computer and good analytical mind. • Smart Individuals with relevant experience who are articulate & have good communication skills . • Willing to work hard and exceed expectations. • Approachable, easy to ...

  • we have requirement for SM/ARM/RM/RGM in Leading Restaurant Qualification:-Any graduate/ BHM Age: - Below 33 years Experience:-2-7 years Skills:-Managerial skill, good communications skills Location :- Madya pradesh We have requirement for SM/ARM/RM/RGM He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant ...

  • Restaurant manager required in leading restaurant Qualification:-Any graduate/ BHM Experience:-2-7 years Age Limit :- 32 years Location :- Mumbai skills:-Managerial skill, good communications skills. He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant team * Ensure statutory compliances by maintaining ...

  • we have requirement for SM/ARM/RM/RGM in Leading Restaurant Experience:- 2-7years Age Limit:- 32 years Location :- Delhi We have requirement for SM/ARM/RM/RGM He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant team * Ensure statutory compliances by maintaining registers and licences. * Control P&L by ...

  • we have requirement for SM/ARM/RM/RGM in Leading Restaurant Qualification:-Any graduate/ BHM Age: - Below 33 years Experience:-2-7 years Skills:-Managerial skill, good communications skills Location :- Madya pradesh We have requirement for SM/ARM/RM/RGM He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant ...

  • we have requirement for SM/ARM/RM/RGM in Leading Restaurant . Qualification:-Any graduate/ BHM Experience:-2-7 years Location :- Rajasthan (All Cities ) skills:-Managerial skill, good communications skills He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant team * Ensure statutory compliance's by ...

  • We have requirement for SM/ARM/RM/RGM in Leading Restaurant Qualification:-Any graduate/ BHM Age: - Below 33 years Experience:-2-7 years Skills:-Managerial skill, good communications skills Location :- Rajasthan(All Cities) We have requirement for SM/ARM/RM/RGM He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing ...

  • We have requirement for SM/ARM/RM/RGM in Leading Restaurant Qualification:-Any graduate/ BHM Age: - Below 33 years Experience:-2-7 years Skills:-Managerial skill, good communications skills Location :- Delhi-NCR (Delhi,Noida,Gaziabad,Gurgaon,Faridabad) We have requirement for SM/ARM/RM/RGM He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering ...

  • we have requirement for SM/ARM/RM/RGM in Leading Restaurant . Qualification:-Any graduate/ BHM Experience:- 2-7years Age Limit :-32 years Location :- Punjab We have requirement for SM/ARM/RM/RGM He/She is responsible for Running Great Restaurants through- * Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant team * Ensure statutory compliance's by maintaining ...

  • upervise and direct the daily activities of all Housekeeping staff. Ensure the service standards regarding cleanliness, amenities and maintenance in rooms and public areas are adhered. Manage the inventory of supplies, linen and equipment and maintain their records. Monitor and control consumption of guest and cleaning supplies, devise methods for optimal usage of cleaning supplies Ensure all the public ...

  • Key Responsibilities To develop guest recognition and retain their preferences. Ensure all guest preferences are taken and auctioned. Knowledge of menu to aid up-selling. To conduct daily audits in the rooms to ensure compliance to standards. To take guest order and ensure proper execution of the same. To ensure all guest requests are attended to promptly. Ensure adherence to service and clearance ...

  • Key Result Areas: • To report for duties well groomed and in proper uniform (Hair cut, Nails, Uniform, Shoes, Pad, pencil etc.) • Attend briefing before start of shift and debriefing at the end of shift • Check meal chart and diet chart of the patient at the beginning of the shift and note his dietary needs and also note his brief medical history • To do all mis en place correctly before the service time to ensure ...

  • Educational Qualification - Bachelors Degree In particular field Or 3 years Diploma is required in particular field. Age - 23 years or above IELTS not MANDATORY in HONGKONG Good communication skills required. Time - Hardly VISA processing will take 90-120 days. Validity - VISA is valid for 7 years (renew every year). Expense incurred - Total 65000 no hidden cost. Candidate should have sufficient fund to sustain in ...

  • Job Description Key Responsibilities To develop guest recognition and retain their preferences. Ensure all guest preferences are taken and auctioned. Knowledge of menu to aid up-selling. To conduct daily audits in the rooms to ensure compliance to standards. To take guest order and ensure proper execution of the same. To ensure all guest requests are attended to promptly. Ensure adherence to service and ...

  • Responsibilities Service of food and beverage in the food and beverage outlets: banqueting/ restaurant and bars Carry out set up duties Carry out cleaning duties Meet and greet guests on arrival Up sell of products and services Ensure the highest level of customer satisfaction in food and beverage Adhere to 4 star standards at all times throughout the department Have good communication and ...

  • assistant chef banquet chef chef chef de cuisine chef de partie chef pâtissier cold foods chef corporate chef executive chef executive sous-chef first sous-chef garde-manger chef head chef master chef meat chef meat, poultry and fish chef pasta chef pastry chef rotisserie chef second chef sous-chef specialist chef specialty foods chef supervising chef sushi chef working sous-chef Urgent opening for ...

  • assistant manager, hotel front desk hotel manager front desk manager, hotel front office manager, hotel hotel assistant manager hotel front desk manager hotel front office manager hotel manager manager, hotel manager, hotel front desk manager, hotel front office hotel food and beverage service manager manager, hotel food and beverage service hotel general manager Urgent opening for the Profile of Hotel ...

  • "Bar manager" Assistant bar manager Assistant manager – bar Bar manager Urgent opening for the Profile of Bar Manager in Hongkong under QMAS Visa(Quality Migrant Admission Scheme Visa) Eligibility Criteria: Qualification- Candidate should be Graduate/Diploma Experience- Candidate should have minimum 2 years of experience Good Communication Skill (Mandatory) (IELTS not required) (Licence not required ...

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