1. Having depth knowledge about South Indian Cuisine. 2. Able to run the kitchen with the support of menu. 3. Maintain the kitchen Hygiene and proper cleaning schedule. 4. Able to deliver the product in efficiently. 5. Able to run the entire kitchen in absence of Ex-Chef 6. Having proper knowledge
We are opening a New Site at Beliaghata Kolkata. We need experienced Cooks who know either North Indian or South Indian Food and Snacks. We can give salary as per your Qualification and experience. Please apply with full details Passed Matriculation. Training for Food processing
OB DESCRIPTION: Independently responsible for day to day kitchen operations. Developing and creating innovative dishes. Deliver the best gourmet experience to every guest. Ensure that company and statutory hygiene standards are maintained. Ensure that the preparation and presentation of food complies with the standards. Responsible for the production, preparation and presentation of all food items, in the ...
Kitchen / Culinary -- Indian cooks, Chinese cooks, Tandoor cooks, Pantry, South Indian cooks, Continental/Italian Cook. Front of the House - Waiter / Steward, Captain, Floor Manager, Cashier, Supervisor, F&B Executive, Kitchen Helper Salary - Best in industry salary + Statutory Compliances like
Top hospitality company requires permanent staff for banquet hotel / restaurant background -Kitchen / Culinary -- Indian cooks, Chinese cooks, Tandoor cooks, Pantry, South Indian cooks, Continental/Italian Cook.Front of the House - Waiter / Steward, Captain, Floor Manager, Cashier, Supervisor, F&B
**Qualifications** **Job Summary** Prepare ingredients for cooking, including portioning, chopping, and storing food\. Pull food from freezer storage to thaw in the refrigerator\. Weigh, measure, and mix ingredients according to recipes or personal judgment\. Prepare and cook food according to recipes, quality
based on required specifications\. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions\. Supervises and coordinates activities of cooks and workers engaged in food preparation\. Checks the quality of raw and cooked food products to ensure
needs\. Find Your World at Courtyard by Marriott\. **Qualifications** Job Summary Supervise and coordinate activities of cooks and workers\. Determine how food should be presented, and create decorative food displays\. Ensure proper portion, arrangement, and food garnish to be served\. Monitor
"While going for an interview don't forget to mention you got this reference from Aasaanjobs"Needed a good chef for a night food delivery.Timings 10PM-5AMThe candidate should have the knowledge in cooking Continental, Fast Food, Indian Food. Koregaon Park, Pune
We are looking for an Indian Chef for a Kuwaiti restaurant. The contact will be for 11 months. Qualifications : - Working experience in of 3 years. Worked with 4 star hotels Diploma or Graduation Specialties : - Muglai food Indian Flavors of biryani Tandoori food We are looking Diploma Graduation Hotel Cooking
garnish\. Maintain food logs\. Monitor the quality and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food
needs\. Find Your World at Courtyard by Marriott\. **Qualifications** **Job Summary** Prepare ingredients for cooking, including portioning, chopping, and storing food\. Wash and peel fresh fruits and vegetables\. Weigh, measure, and mix ingredients\. Prepare and cook food according to recipes ...