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23 jobs found for Retail Bakery Chef

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  • **Description:** At more than 80 award\-winning properties worldwide, The Ritz\-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them\. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury service the world over\. We invite you to explore The Ritz\-Carlton\. **Qualifications** **Job Summary ...

  • **Description:** Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels\. **Marriott Hotels** , Marriott International s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly\. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well\-crafted ...

  • Total Production, Quality, Inventory & Delivery controlling for Bakery & Pastry department. Duty roaster, Kitchen Management, Hygiene New Recipe Development for enhancing revenue generation. Reporting to the Bakery Owner. DCDP / CDP with expertise in Bakery & Production. Min 3 yrs experience as DCDP level. Resident of West Delhi preferred ...

  • Urgent opening for DCDP and CDP bakery candidates Please contact immediately SPEARHEAD

  • Maintain food logs\. Monitor the quality and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items ...

  • **Description:** With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced\. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs\. Find Your World at Courtyard by Marriott\. **Qualifications** **Job Summary** Supervise and coordinate activities ...

  • **Description:** With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced\. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs\. Find Your World at Courtyard by Marriott\. **Qualifications** **Job Summary** Prepare ingredients for cooking ...

  • with other sections of requirements, cleanliness, wastage and cost control. Technical Knoweldge: Fancy cakes Designer cake making experience good in bakery products deep knoweldge of the section ...

  • Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks Work according to the menu specifications by the Executive chef Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his

  • We are recruiting for Junior Sous Chef - Pastry to join the team at Love and Cheesecake. As a Junior Sous Chef within the Pastry team, you will assist with the day to day running of the central kitchen, and all additional duties that are associated with such a position. You will be expected Knowledge and experience of host of desserts like Cheesecake, custom cakes, fondant art. Age- Not more than 35 years ...

  • **Description:** Fairfield Inn & Suites by Marriott allows guests to travel with confidence by giving them just what they need at an exceptional value\. As a member of our team you'll deliver outstanding service so travel is easy, comfortable and productive for our guests\. Find Your World at Fairfiled Inn & Suites by Marriott\. **Qualifications** **Job Summary** Prepare ingredients for cooking, including portioning ...

  • JOB DESCRIPTION_ Would be responsible for doing the tie-ups with the topmost hotels and bakeries. Would be engaged into giving the demos for various ingredients that is been used in different dishes ...

  • JOB DESCRIPTION_ Would be responsible for doing the tie-ups with the topmost hotels and bakeries. Would be engaged into giving the demos for various ingredients that is been used in different dishes ...

  • Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen. The most successful commis chefs are fast fast learners who actively develop their skills Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those ...

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • vegetables groceries FMCG products more.MEGASTORE also has a strong emphasis on general merchandise apparels & CDIT. Aditya Birla Retail Limited. currently has an employee strength of over 10000. Key functions are headed by professionals with vast retail experience in India & globally. Please do visit our

  • Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen. The most successful commis chefs are fast fast learners who actively develop their skills Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those ...

  • leading to listing the products and getting the sales Training internally sales team on basic Bakery products JOB REQUIREMENTS: Good know how and knowledge of Bakery products Good sales skills: Able to and willing to act as Sales person that can call on potential customers, present products, demonstrate and close

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