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26 jobs found for Mumbai

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  • Dear Candidate, We are currently hiring for one of the retail company for the profile of Food Specialist and Assistant Manager- Brands & Activation for Delhi, Mumbai & Bangalore Location. FOOD SPECIALIST JOB DESCRIPTION:  Responsible for sharing recipes and cooking tips EDUCATION: Diploma / Degree in Hotel Management / any other specialized course into Food & Beverages DESIRED PROFILE: *Food Specialist needs to ...

  • Job description: Sous Chef Location – Bandra BKC Min 4+ years of experience Desired profile: · Bachelors degree/Diploma from a relevant institute (Hotel Management) · Experience in multi cuisine food preparation, reflecting ability to handle various methods of cooking · Ability to lead and multi task a must · Experience in menu planning, operational, and administrative skills · Ability to innovate based on trends in ...

  • as a hostess for min 6 months in any restaurant Note- Candidates from Mumbai can only apply for this job. We also have many other openings as per the Candidates Requirement. Kindly mention the post you are applying for in the subject of the mail. FOR REGULAR JOB UPDATES LIKE US ON FACEBOOK Regards, Agha Good Looking, Fluent English, Experience as a hostess before

  • in a restaurant as steward Note- Candidates from Mumbai can only apply for this job. We also have many other openings as per the Candidates Requirement. Kindly mention the post you are applying for in the subject of the mail. FOR REGULAR JOB UPDATES LIKE US ON FACEBOOK Regards, Agha Recruitments

  • Experience: Min 1 year(a Commi III level candidate can apply) Note- Candidates from Mumbai can only apply for this job. We also have many other openings as per the Candidates Requirement. Kindly mention the post you are applying for in the subject of the mail. FOR REGULAR JOB UPDATES LIKE US ON FACEBOOK

  • Annual Package would be around Rs. 03 – 3.5 Lakhs depending on the candidate. Refer Placement Mumbai

  • Dear Candidate, We have urgent opening for Asst. Restaurant Manager Job Location - Mumbai Exp - 2 to 4 years Salary - 15000 to 20000 per month JD - • Keeping food, beverage and labor costs under control. • Making sure the restaurant looks good and is ready for the day’s trading ...

  • We are currently recruiting for a Restaurant which is into fine dinning at Bandra. The property has Lounge, Private Dining and Banqueting space with a capacity of 350 covers which includes 250 covers indoor and 100 covers out door. The position is of F&B Executive/F&B Manager and the profile would be more into up selling of F&B, customer satisfaction and guest interface. Requirements: The ...

  • Responsible for food and beverage service in the area assigned to him/ her. Managing the guests, Ensure the required food items & snacks are delivered on time ...

  • Responsible for food and beverage service in the area assigned to him/ her. Managing the guests, Ensure the required food items & snacks are delivered on time ...

  • Summary This role involves leading and supporting study teams for Analysis & Reporting of Clinical trial data through extensive programming in SAS/Equivalent software, development and validating generalized macros, and to lead the team of Statistical Programmers (In team management role) to deliver quality outputs in stipulated timeframe. Be responsible for overall quality of assigned TA/Portfolio ...

  • Summary This role involves leading and supporting study teams for Analysis & Reporting of Clinical trial data through extensive programming in SAS/Equivalent software, development and validating generalized macros, and to lead the team of Statistical Programmers (In team management role) to deliver quality outputs in stipulated timeframe. Be responsible for overall quality of assigned TA/Portfolio ...

  • Section in Charge. Delivering world class customer service experience and building customer satisfaction and loyalty. Responsible for visual merchandising and cleanliness of the section. Training staff on international cuisine & grooming standards. Making food preparation demos for guests. Managing opening & closing shifts and maintenance of allotted section. Designing hampers and platters on orders. Shall ...

  • communicate service needs to chef and stewards throughout functions Supervising the Stewards & chefs Handling the entire Restaurant Maintain cleanliness of area throughout the day welcome and acknowledge all guest

  • To Serve Food& Beverage to guest Responsible for food and beverage service in the area assigned to him/ her. Managing the guests, Ensure the required food items & snacks are delivered on time, The candidate should have good communication and be presentable. Freshers with good communication skills can also apply

  • To Serve Food& Beverage to guest Responsible for food and beverage service in the area assigned to him/ her. Managing the guests, Ensure the required food items & snacks are delivered on time, The candidate should have good communication and be presentable. Freshers with good communication skills can also apply

  • To Serve Food& Beverage to guest Responsible for food and beverage service in the area assigned to him/ her. Managing the guests, Ensure the required food items & snacks are delivered on time, The candidate should have good communication and be presentable. Freshers with good communication skills can also apply

  • To conduct shift wise briefings and assign daily duties to all housekeeping personnel,To prepare cleaning schedules for various areas of the hotel,To check each finished room with special emphasis on bathrooms, bath tubs, W.C.s ,wash basins, beds etc Hardworking Pleasing personality with Good Communication Skills Good with systems

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