Our Store Manager shall be responsible for our retail sales. All the walk-in customers in the Kitzine Store, will be handled by the person. The person shall be responsible to achieve the targeted growth and reputation amongst the clients ethically, economically, as per defined timelines, We are looking for Kitchen Designers with an experience of handling stores for at least 2 years. A dynamic personality ...
activities, ingredients and food combinations and use this knowledge to assist the chef in preparing exceptional meals. The main duty of an assistant chef is to make sure that all ingredients are available for the chef so that he can cook without any hindrances or delays. The culinary world depends highly
They perform all the tasks in the kitchen other than cooking and serving They are the ones responsible for the hygiene of the kitchen and they have to clean so the kitchen remains clean before the surprise inspections They prep the kitchen before the chefs arrive to cook They have to remove Diploma
1. Maintaining store cleanliness & hygiene, 2. Cleaning of chai glasses and kitchen utensils 3. Store stock management (neatly arranged) and counting 4. Follow store safety policies, health regulations and grooming standards as per company. 5. Customer service - Serve chai and food products
To ensure effective functioning of the Kitchen Stewarding Department with a view to achieving and maintaining the following: High standards of hygiene and sanitation in the kitchens and other assigned areas Availability of food service and production equipment in excellent performance condition
looking out for Assistant/ Department Manager - Modular Kitchen responsibilities: To be responsible for the budgets & targets of the kitchen section and achievement of the same. Interested candidates can post resumes at: Industry Retailing functional Area Sales / BD Job Role Retail Store
SystemsMaintaining purchase bills of all the stock and inventory.Entering data into WORD, EXCEL, POWERPOINT as required for company operationAssisting with special events/birthdays coordination and execution as and when requiredHanding out cafeteria food coupons to clientsTotal management of all kitchen staff
control systems. Infrastructure & contracting company operating in the Sultanate of Oman which has expanded over 500+ employees, building up a strong foundation in the market by undertaking prestigious projects. Prominent supplier of Industrial Kitchen & Bakery, Laundry Equipment, Industrial Cold Rooms ...
with the Amin manager, suppliers and delivery partners to run a smooth workflow and create quality products. Job Description –Morning Shift - Receive morning milk supply and ensure appropriate storage.Ensure that all milk received is of good quality and appropriate quantity; count and record daily milk
1. JOB DETAILS: Position Title:Kitchen Assistant Manager Reports to:Head New Product Development Department:Marketing Division:Corporate Office 2. JOB PURPOSE: Responsible for Trial kitchen upkeep and functioning. 3. JOB DIMENSIONS: Conducting Trials/indenting Raw Material/Maintaining Hygiene
1. JOB DETAILS: Position Title: Kitchen Assistant Manager Reports to: Head New Product Development Department: Marketing Division: Corporate Office 2. JOB PURPOSE: Responsible for Trial kitchen upkeep and functioning. 3. JOB DIMENSIONS: Conducting Trials/indenting Raw Material/Maintaining
Urgently required for a leading Chain of Restaurants (Casual Dining) & Bakeries division in Qatar. -Bachelor of Hotel Management with minimum 5 to 6 years of working experience in the related field (preferable from 5 Star Hotels / First-class Catering Companies & Bakeries), with excellent
Trains store staff by reviewing and revising orientation to products and sales training materials; delivering training sessions; reviewing staff job results and learning needs with store manager; developing and implementing new product training. Evaluates competition by visiting competing stores ...
Majorly involved in day to day operations of the outlet focussing on Food preparations.He will be the kitchen in charge of particular outlet. Should be able to plan the MEP required in the outlet.Should be able to manage stock and inventory. Maintain high level of Hygiene & Sanitation. Pune, Pune
Dear Candidate, We have a Multiple Openings For Banquet Hall and Resort for Panvel Location A ) Hiring Kitchen Supervisor For Banquet Hall Panvel Location. 1) Should be responsible for the records of the Inward & Outward Indent of the Kitchen. 2) Should be responsible for Making the Profit & Should be bachelor in Hotel Management. Hotel exp or Catering Exp is must. Nearby Navi mumbai Candidates will be ...
garbage Distributes supplies, utensils, and portable equipment. Assists in quality control of items ...
nos.), Cashiers (2 nos.), Restaurant Manager (2 nos.), Banquet Operations Manager (1 no.)For Kitchen dept: Junior Sous Chef (2 nos.), CDP (5 nos.), DCDP (5 nos.), Commis - I (8 nos.), Commis - II (10 nos.), Commis - III ((10 nos.)Interested candidates send CVs to firstname.lastname@example.org/ call on +91