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37 jobs found for Hyderabad in Secunderabad

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  • Rayars Hiring For TBZ POSITION : CRE PROCESS: Interact with Customers QLF: ANY GRADUATES From Hospitality Industry ELIGIBILITY: 0-3 YRS SHIFTS: Any 9hrs LOCATION: Juble hills OPENINGS: 60 SALARY: 16k for Freshers FUNCTIONAL COMPETENCIES AND SKILL SETS REQUIRED FOR THE POSITION * Excellent Communication skills(ENGLISH, HINDI, TELUGU) * Good command over written and spoken English * Should have Good Conviencing ...

  • Required Skills: • Should have Experience in Same Industry, Minimum Of 3 Years. • Should have Good Communication Skills & Presentable • Should know Basic English MANDATORY Interview process: • CV Selection • Face to Face Interview with Client On 5th November 2014 at Mumbai. Interview venue will be disclosed after CV shortlisted Documents Required: • Updated resume with photo • Passport Scan ( 1st & last page) • Educational ...

  • Position : Commis - I / Commis - II Experience : 3+ years No. of Vacancy : 10 Location : Kuwait Salary : 100 - 125 KWD + OT+ Food on duty + Accommodation + Medical & Insurance + Transportation Contract : 2 Years (Renewable) Department : Kitchen Required Skills: • Should have experience in same industry, minimum of 3 years. • Should have good communication Skills & presentable • Should know basic English MANDATORY Interview process: • CV Selection ...

  • We are looking for Assistant Managers who will have the overall responsibility for directing the daily operations of a restaurant in the absence of Restaurant General Manager's, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, Restaurant General Manager JOB ...

  • Heading the HR function for the Aditya Portico, Hyderabad hotel. He/She will be responsible for 1. Recruitment 2. Statutory Compliances 3. Employee related activities 4. Performance management

  • Make pastry for bakery items in gulf countries. Willing to work in bakery located like dubai, saudi arabia, Qatar etc Wanted pastry maker for gulf countries acc+food provided by the company like the countries saudi arabia, qatar, dubai ...

  • 1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans. 2.Ensure upkeep of store premises & manage all the equipment of the store for smooth operational flow. 3.Managing Store cost 4.To carry out staff meeting at periodic intervals & ensure motivation of the ...

  • Speak with others using clear and professional language, and answer telephones using appropriate etiquette.Ensure adherence to quality expectations and standards.Maintain cleanliness of work areas throughout the day. UG - Any Graduate - Any Specialization, BHM - Hotel Management

  • Assist the Front Office Manager in ensuring the smooth and efficient overall day-to-day operations of the Front Desk including Switchboard. Prepare reports, handle special projects and assignments as required UG - BHM - Hotel Management

  • Need to assist with the entire Kitchen Department. A demi chef de partie is responsible for all culinary dishes that are prepared in their section and to oversee the preparation, cooking, presentation of meals in a restaurant. UG - Any Graduate - Any Specialization, BHM - Hotel Management

  • She commonly assists the Front Office Manager in supervising employees in the areas of administration, housekeeping and customer service. If problems or concerns regarding guest accommodations or service arise. UG - BHM - Hotel Management

  • Management Trainee- Female Participating in training experiences and learn new skills. management trainees work directly under an experienced manager who shows them how to properly perform tasks and make sure that things are getting done from the staff and other workers. UG - BHM - Hotel Management

  • Maintain record and control of bar stock and arrange supplies. Take beverage orders from servers or directly from guests or patrons. UG - Any Graduate - Any Specialization, BHM - Hotel Management

  • He need to ensure that restaurants operate efficiently and profitably while maintaining their reputation and ethos. combines strategic planning and day-to-day management activities, such as shift pattern organisation. UG - Any Graduate - Any Specialization, BHM - Hotel Management

  • Need to assist with the entire Kitchen Department. A demi chef de partie is responsible for all culinary dishes that are prepared in their section and to oversee the preparation, cooking, presentation of meals in a restaurant. UG - Any Graduate - Any Specialization, BHM - Hotel Management

  • Sales executive needed at Fullday Health for serving Falooda,Kulfi, Lassi and Ice-cream shakes ...

  • We are looking for a Front Office Executive is in charge of reception, Phone epbx and the switchboard. To be responsible for welcoming guests and handling any complaints. In doing so, he or she: Supervises reservations and the allocation of resources Monitors the customer accounts and till accounts Applies and ensures the application of the sales strategy to maximise occupancy and average room price ...

  • a. To develop, standardize and implement security systems and procedures for the entire Resort b. To ensure the safety and security of all guests and their belongings c. To ensure the safety and security of all employees and Resort property d. To ensure the maintenance of the fire safety system in the Resort through regular inspection and check-ups e. To train all staff in fire safety in co-ordination ...

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