• To Manage QC Dept • Should manage the QC laboratory functions in conjunction with manufacturing plans to ensure that all the materials (RM, PM & others) are tested (as per approved methods/specifications/COA) and released in time. • Ensure that specifications, method of analysis, are prepared, B. Pharma/ M. Pharma (AYURVEDA ...
Urgently required for a leading Chain of Restaurants (Casual Dining) & Bakeries division in Qatar. -Bachelor of Hotel Management with minimum 5 to 6 years of working experience in the related field (preferable from 5 Star Hotels / First-class Catering Companies & Bakeries), with excellent
ad hoc controls guidance and analysis to senior management Test the integrity of system controls and surveillance reports by participating in testing programs and validating test results Participate in risk assessments In partnership with the functional control officer team, develop additional
Risk Managers, the local Business Manager(s), the Compliance Officer and the Operations managers, amongst other stake-owners, to develop and execute a strategy to mitigate, prevent or accept the risks, based on an in-depth understanding of their magnitude. The LORM reports functionally
knowledge of Antenna Engineering. Proficient in Measurement procedures. Conversant with 2G / 3G /4G & other Cellular technologies. Establish QA procedures,standards & specifications. Detect root cause & resolve all issues. QA management ...
of Water system Elix-35 for it's proper performance, arrangement of spares required for it, 4. Ensuring Data entry in System. Calman Manager. 5. Maintenance of spreadsheet for sample location, sample receipt as per MSO. Keeping track for sample to be analyzed as per schedule 6. Ensuring arrangement
Ensure Timely & Accurate Testing Of Milk Proper Maintenance Of Record Monitor Maintenance Of Proper Temperature In Cold Storage, Pasteurizer,Chiller Quality Management Systems Testing Of Raw Milk & V.L.C, Process Analysis, Raw Material
success and achieving engagement targets e.g. margin (as defined in the Internal View) and delivering to agreed timescales• Management of the project through its lifecycle: Specifically the project baseline, Risks and Issues in Pre project start-up, start-up, execution and closedown• Ensure the Project
Securities. We are one of the largest asset and wealth managers in the world. The Core Components and Architecture (CCA) group within the Technology division of J.P. Morgan Asset Management serves all aspects of the business, providing best in class architecture and enterprise data solutions and services
Ability to manage senior staff as well as manage staff remotely across multiple locations Thorough understanding of the financial services industry and Operations organizations, Strong Leadership, Communication, organizational skills Demonstrated ability to drive cultural change across a diverse
into design; and provide input to information/data flow. · Participate in project planning sessions with project managers, business analysts and team members to analyze business requirements and outline the proposed IT solution. · You will also adhere to IT Control Policies throughout design, development
BACHELOR/MASTER'S IN NUTRITION & FOOD MANUFACTURING/FOOD SCIENCE/FOOD MANUFACTURING. PREFERABLE EXPERIENCE IN HOSPITALITY INDUSTRY. MINIMUM 3 YEARS ON FIELD EXPERIENCE READY TO WORK FIELD 24/7 BACHELOR/MASTER'S IN HOSPITALITY / MANAGEMENT / HOTEL AND RESTAURANT MANAGEMENT FOR SERVICE QUALITY
to carry out routine quality control test on raw materials. Maintain the samples in a library so that they are referred and retrieved from time to time To ensure compliances to the product safety related requirements during the development. Qualification & Skills Required- Graduate with Plastic Processing