minimum 10 yrs experience in catering industry. Must have HND in catering. Training in HACCP level intermediate minimum with certificate proof. Food Hygiene training Basic and Food HSE intermediate. Excellent oral and written communication skills Excellent leadership and problem solving skills
minimum 10 yrs experience in catering industry. Must have HND in catering. Training in HACCP level intermediate minimum with certificate proof. Food Hygiene training Basic and Food HSE intermediate. (Bonus for person with events planning experience). Candidates should have good experience of catering company. Hotel company experience will be preferred. Candidate should have good knowledge of store, purchase ...
and pantries. · Management and coordination of catering activities · Management and supervision of supplier’s performance against contractual expectations. · Meeting with suppliers, building a professional relationship. · Develop menus, programs and concepts with the caterer for deployment in the cafeteria ...
service metrics. Attending monthly focus groups such as site food committee meetings. Vendor site inspections and audits. Initiate and execute Festival ad food promotions in partnership with vendors. Drive healthy dining program. Quarterly review vendor scorecard and sanitization matrix integrating all
minimum 8- 12 yrs experience in catering industry or hotel, F&B or hospitality industry. Diploma in catering. Knowledge in Continental food. (Asian and Middle Eastern/Arabic cuisine is bonus). Excellent oral and written communication skills Excellent leadership and problem solving skills
Responsible for Sales of Food Service division by catering to Commercial entities (Hotels, Clubs, Restaurants, Bakeries,caterers & such institutions) Appointing New distributors & expansion of coverage both in depth & width. Reporting to Management. Industry FMCG / Foods / Beverage
assigned.Responsible for consistently implementing the service standards and operating procedures in the banquet and Catering service.Provide excellent customer service and ensure customer needs are met.Should posses in depth Knowledge of Food and Beverage preparation and presentation.Motivate and lead others
Minimum of 8 years & Maximum of 15 years of Sales & Marketing experience handling Food Service accounts specific to customers in the region Strong Food Service contacts Ability to deal at all levels from Unit Head Chefs and Contract Catering. Industry FMCG / Foods / Beverage functional
* Must possess good communication skills with good market exposure. * To deal with hotels / restaurants / caterers / institutions / bakeries / dairies * Preference will be given to Dairy Industry experience. * Bike mandatory * Immediate joining Industry FMCG / Foods / Beverage functional
Handling clients and walk in customers at the Play areaHandling phone inquiries from vendors related to kitchen and catering and cafeteriaHandling Execution and preparation of all birthday parties and other social eventsHandling and maintaining all entries in the CRM, POS/Billing, Time tracking
Supervise the Facility Management at corporate office * Upkeep the house keeping work at corporate office * Co- ordinate with vendors to get the consumables * Visiting card printing for all location * Cater Stationery requirement for staffs * Car drivers- hygiene / vehicle cleaning / allotment
REQ.FOR AL-SULAIMI CATERING GROUP LCC- OMAN CV SELECTION S.NO POSITION QTY SALARY JOB DESCRPTION CODE 1 WAITER 10 120-150 OR 3 STAR OR 4 STAR HOTEL EXERIENCE
Waiter - 200110-120Experience 5 years mustCv+ contact no+ exp. letterFine furniture's company.Curtain tailors - 121600-1800Food included in salary + ECR/ECNR + Test certificateFor catering company.Waiter. - 1001200-1500 salary.Ecnr + must have a experience in waiter.FOOD , ACCOMODATION, TRASPORTATION ...
in the territory. He would be required to generate leads and subsequently conduct plant trials. He will be provided training in product portfolio of the company’s product at our office.Minimum 2-3 years of working experience in B2B selling of industrial product and Food product industries. Preference would be given
7045695009, Human Resource.Documents required from candidates are Address proof and Identity Proof. Salary best in industry, permanent job, with all statutory benefits + tips additional.About Our Company:K Hospitality Corp is a third generation privately held food and beverage conglomerate in India. It
References and Networking to generate leads for cross referralsB.Cold calling and Schedule meetings with clientsC.Meeting Clients and Demonstrating products1.Sampling and product experiencing2.Understand type of customers the experts cater to Generate prescriptions from experts to generate product