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33 jobs found for Cook Commi

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  • checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve food in proper portions onto proper receptacles\. Wash and disinfect

  • quality standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve

  • quality standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve

  • checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve food in proper portions onto proper receptacles\. Wash and disinfect

  • standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve food

  • quality standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve

  • of the food items\. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • Commis / Assistant Cook Minimum 03 years experience in a renowned. kitchen with 1 year in a similar position. Knowledge of Indian cuisine. Additional cuisines optional. Understanding of ingredients and nutrition.• English Speaking.Salary 1000SR +OT

  • Continental Cooks : HSC/SSC with 5 years experience as Commi – I in catering or Restaurants ,All round Continental food knowledge, have previous Gulf experience in a similar role, can plan menus etc ...

  • DESIGNATION : CommiIII continental * INDUSTRY : Hospitality * QUALIFICATION : 12th pass * EXPERIENCE : Min 6 months * SALARY : 12k * JOB LOCATION : Matunga /Lower Parel

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food ...

  • quality standards, presentation standards, and food preparation checklist\. Prepare cold foods\. Operate ovens, stoves, grills, microwaves, and fryers\. Test foods to determine if they have been cooked sufficiently\. Monitor food quality while preparing food\. Set\-up and break down work station\. Serve

  • and place items into hot ovens for baking. Combine measured ingredients in bowls of mixing, blending, or cooking machinery. Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers. Place dough in pans, molds, or on sheets and bake

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • Urgently Required Chinese Cook / Commi for a Upcoming Restaurant Should have 1 to 5 years of Experience as a Chinese cook/Commi Should know all major Chinese dishes like Chilli Chicken,Pepper Chicken,Garlic Chicken,Momo Etc. Should know how to innovate new dishes Accomodation can be provided

  • Settle in Canada with family with 100% job assistance within 6months. Spouse can legally work 5 yr visa(PR - Express entry visa) Free education for children Will be treated as citizen of Canada Post Retirement Benefits + unemployment benefits +etc Fast process

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