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2 jobs found for Chennai

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  • To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlets operating concept and Hyatt International standards. 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge ...

  • Must be able to communicate fluently in English Possess strong analytical skills, is highly meticulous and someone who has an eye for details. Ability to prioritize time and tasks. Creativity in resolving complex issues surrounding business process and technical challenges. High level of commitment and positive attitude on achieving both departmental and business objectives. Working closely with ...

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