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67 jobs found for Chef Certification

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  • and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications\. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets\. Speak with others

  • food handling and sanitation certifications\. Maintains purchasing, receiving and food storage standards\. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions\. **Ensuring Exceptional Customer Service** Provides and supports service behaviors

  • presentations and flavor\. • Ensures compliance with food handling and sanitation standards\. • Follows proper handling and right temperature of all food products\. • Ensures employees maintain required food handling and sanitation certifications\. • Maintains purchasing, receiving and food storage

  • compliance with food handling and sanitation standards\. Follows proper handling and right temperature of all food products\. Ensures employees maintain required food handling and sanitation certifications\. Maintains purchasing, receiving and food storage standards\. Prepares and cooks foods

  • needs\. Find Your World at Courtyard by Marriott\. His responsibility will be the smooth operation of the assigned kitchen department\.It is his responsibility to assist Sous Chef/ Chef de Cuisine create menus, including costing with the Chef de Cuisine and Sous Chef, and train the associates ...

  • international standards, 30 point hygiene, hotel standards and to follow hotel policies and procedures\. Is able to supervise a shift in Sous Chefs absent\. **Qualifications** **Job Summary** Prepare special meals or substitute items\. Regulate temperature of ovens, broilers, grills, and roasters ...

  • in the refrigerator\. Ensure proper portion, arrangement, and food garnish\. Maintain food logs\. Monitor the quality and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • and quantity of food that is prepared\. Communicate assistance needed during busy periods\. Inform Chef of excess food items for use in daily specials\. Inform F&B service staff of 86'ed items and available menu specials\. Ensure the quality of the food items\. Prepare and cook food according to recipes ...

  • all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications\. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary

  • injuries, and unsafe work conditions to manager; complete safety training and certifications\. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets\. Speak with others using clear and professional language\. Develop

  • report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications\. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets\. Address guests' service

  • accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications\. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets\. Speak with others using clear and professional language ...

  • disciplining, and motivating and coaching employees\. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications\. Ensure uniform and personal appearance are clean

  • training and certifications\. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets\. Speak with others using clear and professional language\. Develop and maintain positive working relationships with others; support

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