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6 jobs found for Bakery Supervisors

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  • Urgently required for a leading Chain of Restaurants (Casual Dining) & Bakeries division in Qatar. -Bachelor of Hotel Management with minimum 5 to 6 years of working experience in the related field (preferable from 5 Star Hotels / First-class Catering Companies & Bakeries), with excellent

  • Urgently required for a leading Chain of Restaurants (Casual Dining) & Bakeries division in Qatar. -Bachelor of Hotel Management with minimum 5 to 6 years of working experience in the related field (preferable from 5 Star Hotels / First-class Catering Companies & Bakeries), with excellent

  • correctly Design, develop, and implement standard operating procedures (SOPs) PREFERRED HIRING CRITERIA: Post-secondary degree in Engineering, Food Science is preferred At least, 5 years experience in Bakery Operations especially in cake category, and pastries including croissants Results oriented

  • correctly Design, develop, and implement standard operating procedures (SOPs) PREFERRED HIRING CRITERIA: Post-secondary degree in Engineering, Food Science is preferred At least, 5 years experience in Bakery Operations especially in cake category, and pastries including croissants Results oriented

  • correctly Design, develop, and implement standard operating procedures (SOPs) PREFERRED HIRING CRITERIA: Post-secondary degree in Engineering, Food Science is preferred At least, 5 years experience in Bakery Operations especially in cake category, and pastries including croissants Results oriented

  • Urgently required for a leading Chain of Restaurants (Casual Dining) & Bakeries division in Qatar. -Degree / Diploma of Hotel Management with minimum 5 to 6 years of working experience in the related field (preferable from 5 Star Hotels / First-class Catering Companies & Bakeries), with excellent

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