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  • shift\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance\. Perform other reasonable job duties as requested by Supervisors\. Marriott International

  • and standards\. Stand, sit, or walk for an extended period of time\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance\. Perform other reasonable job duties

  • **Qualifications** **JOB SUMMARY** Management position that focuses on successfully accomplishing the daily objectives in the kitchen\. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation\. Position contributes to ensuring guest

  • and place objects weighing less than or equal to 25 pounds without assistance\. Move over sloping, uneven, or slippery surfaces\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Stand, sit, or walk for an extended period of time\. Perform other reasonable job duties

  • shift\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance\. Perform other reasonable job duties as requested by Supervisors\. _Marriott International

  • adherence to quality expectations and standards\. Stand, sit, or walk for an extended period of time\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance

  • to quality expectations and standards\. Stand, sit, or walk for an extended period of time\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance\. Perform other

  • shift\. Reach overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance\. Perform other reasonable job duties as requested by Supervisors\. Marriott International

  • We are recruiting for Junior Sous Chef - Pastry to join the team at Love and Cheesecake. As a Junior Sous Chef within the Pastry team, you will assist with the day to day running of the central kitchen, and all additional duties that are associated with such a position. You will be expected Knowledge and experience of host of desserts like Cheesecake, custom cakes, fondant art. Age- Not more than 35 years ...

  • overhead and below the knees, including bending, twisting, pulling, and stooping\. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance\. Perform other reasonable job duties as requested by Supervisors\. Marriott International is an equal

  • Job Description: Production Execution • To ensure production Execution for Bakery Unit as per the plan given • To maintain production records. • To ensure adherence to recipe Cost Control • To ensure minimum wastage during production process. • To maintain an efficient output through

  • Job Description: Production Execution • To ensure production Execution for Bakery Unit as per the plan given • To maintain production records. • To ensure adherence to recipe Cost Control • To ensure minimum wastage during production process. • To maintain an efficient output through

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