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13 jobs found for Hotel / Restaurant / Catering in Bangalore

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  • Live 100 Hospitals is looking for Catering Manager with 5+ years of experience. Looking for someone who can take complete ownership of cafeteria ...

  • Greet guests, handle reservations, provide information, give directions, handle complaints, assist disabled guests, managing Guest history.Make sure guests are looked after well, Supervise development & implementation of new Guest.Leading a team ...

  • Designation- ADVISORY CHEF Location- Bangalore and Cochin Experience- 1-4 yrs Salary- 25 k - 30 k per month plus variable JOB DESCRIPTION_ Would be responsible for doing the tie-ups with the topmost hotels and bakeries. Would be engaged into giving the demos for various ingredients that is been used in different dishes ...

  • Position – Guest Relation Executive / Front Office Associate / Backend Executive / Hostess Department - Front Office Dept. & F&B Dept. Company – ITC Hotels / Taj Hotels / Oberoi Hotels / The Park Location – Delhi / Kolkata / Mumbai / Bangalore / Chennai / Hyderabad / Jaipur Regards, Gurpreet Singh Associate Director Career Craft Consultants Qualifications – 10+2 & Above Experience: Fresher / Experience with pleasing personality ...

  • Development production and delivery of projects from proposal right up to delivery Delivering events on time within budget that meet (and hopefully exceed)expectations Setting communicating and maintaining timelines and priorities on every project Communicating maintaining and developing client relationships Managing supplier relationships Managing operational and administrative functions to ensure ...

  • Control day-to-day operations by scheduling labour, ordering food & supplies & developing team. Ensure statutory compliance by maintaining registers and licenses. Control P&L by following cash/control security procedures, maintaining inventory, reviewing financial reports, and taking appropriate actions. Recruit, Interview & hire team members, conduct performance appraisals, take discipline action, motivate ...

  • Knowledge, Skills & Abilities:  Excellent communication & influencing skill  Result oriented  Financial awareness & understanding of P&L  Ability to analyze reports  Sales & marketing orientation  Planning & organizational skills  Building & developing high performance team  Operating system & internet skills Qualifications: Exposure:  BHM graduate/ Diploma/ any relevant degree or with relevant experience.  1.6 - 5 years of ...

  • Senior Captain/Captain will be responsible for the Overall customer service .Will have to lead a team of stewards ,assist Restaurant Manager in P&L ,Briefing,PR Activities. Adhere to SOP's and ensure Customer Delight. Sr.Steward/ Steward will be responsible for total customer satisfaction by courteously greeting customers and promptly escorting them, gives personal attention, takes personal ...

  • This is a support function which is responsible for every aspect of servicing the membership related requirements, including but not limited to : Welcome Process Gifts Disbursement Process Holiday Planning and Reservations Post Holiday Calls Feedback, Query Resolution Generate Member Referals Member Retention

  • Job Profile: • Supervise operations of Reception, Reservations, Operator, Bell Desk, Business Centre & Travel Desk. • Attending Meetings and providing inputs for developing operational standards and Procedures. • Generate end of shift reports in the night. • Coordinate with Sales and external client for all Group bookings. • Perform Rate check for all reservations. • Handling International Flight Crew accommodations ...

  • 1.Urgently Required Kitchen Helper for Catering Company in Singapore. Pass : S-Pass. Age Limit : Below 27 Years Old. Must : 3 Degree in Hospitality Management. Experience : Must have 3 - 4 Years Relevant Experience. Salary : $ 1600. Free Food & Accommodation. Working Timing : 10 - 12 Hours/Day. Off : 2 Days off in a Month. Need to Work in Catering Company. Send Candidate with kitchen or Cooking Experience. 2.Urgently Required ...

  • Greets the VIP guests of the hotel. As directed by the Front office Manager, Performs special services for VIP Guest’s. Assists in VIP’s arrival departure in absence of guest relation officers. Checks cleanliness of lobby and public areas, lights and as well as front office staff in proper and orderly appearance and behaviour. Checks on registration cards of arriving guests and ensures all information ...

  • Required Hotel Management teaching Faculty cum coordinator for a growing international Hotel Management Training Institute ...

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